Cooking time
30 min
Preparation time
20 min
Difficulty
Medium

Muffin Flower Pizzas

BABACANSosisEgetürk

These soft Muffin Flower Pizzas, made with fluffy muffin dough, bring elegance and flavor to any gathering. Enriched with Egetürk’s delicious sausages and salami, these mini pizzas are a favorite among both children and adults. Perfect as a snack or a side dish to main courses!

BABACAN SOSiS


Our main ingredient

Benötigte Zutaten

Portionen
-+
  • 0.25 cup Grated Kaşar Cheese
  • 0.125 cup Egetürk Sosis
  • 0.125 cup Egetürk Salam in one piece
  • 2.5 Black olives
  • 1 Green peppers
  • 1 Red peppers
  • 0.75 Tbsp Tomato Paste
Weiterhin brauchst du:
Hamur İçin
  • 0.5 Cup Flour
  • 0.5 Tsp dry yeast
  • 0.125 cup warm milk
  • 0.125 cup warm water
  • 0.25 Tsp sugar
  • 0.25 Tsp Salt
  • 0.5 Tbsp Olive Oil
  • Basil leaves

Utensilien

  • Muffin tray
  • Pastry brush
Zur Marktsuche

Zubereitungsschritte

  • 1
    Prepare the Dough:
    Prepare the Dough:
    Mix the dry yeast with sugar and warm water, and let it activate for 5 minutes. Place the flour in a large bowl, add salt, and mix. Make a well in the center and add the yeast mixture, warm milk, and olive oil. Knead the dough until it is soft and smooth. Cover and let it rest for 30 minutes.
  • 2
    Shape the Dough:
    Shape the Dough:
    Divide the risen dough into small pieces and place them into a muffin tray. Press the dough gently upwards along the edges to form a flower shape.
  • 3
    Add the Filling:
    Add the Filling:
    Spread a teaspoon of tomato sauce into each dough flower. Top with shredded cheese, Babacan Sausages, Göktürk Salami, olives, green bell pepper, and red bell pepper.
  • 4
    Bake:
    Bake:
    Bake the pizzas in a preheated oven at 180°C for about 15–20 minutes until the dough rises and turns golden.
  • 5
    Serve:
    Serve:
    Carefully remove the Muffin Flower Pizzas from the tray and garnish with fresh basil leaves. Serve hot.

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