Cooking time
5 min
Preparation time
10 min
Difficulty
Easy

Chicken Salami Burger

TAVUK SEFASISalamEgetürk

This delicious burger with Egetürk Tavuk Sefası chicken salami adds a light and unique touch to the classic burger recipe. The distinctive taste of grilled chicken salami, combined with fresh vegetables and a special sauce, offers a perfect flavor experience. Be sure to try this recipe for a quick and enjoyable meal!

TAVUK SEFASI TAVUK SALAM


Our main ingredient

Benötigte Zutaten

Portionen
-+
  • 1 slices Egetürk Salam in one piece
  • 1 slices Tomato
  • 1 rings Onion
  • 0.5 Tsp Olive oil
Weiterhin brauchst du:
  • 1 Hamburger buns
  • 1 slices of cheddar cheese

Utensilien

  • Grill pan or regular pan
  • Spatula
Zur Marktsuche

Zubereitungsschritte

  • 1
    Preparing the Buns and Salami:
    Preparing the Buns and Salami:
    Cut the hamburger buns in half and lightly toast the cut sides in a grill pan. Grill the Tavuk Sefası salami slices in the pan for 1–2 minutes on each side until grill marks appear.
  • 2
    Assembling the Burger:
    Assembling the Burger:
    Place a lettuce leaf on the bottom half of the hamburger bun. Add a slice of cheddar cheese on top. Layer with tomato slices, red onion rings, and the grilled Tavuk Sefası salami slices.
  • 3
    Adding the Sauce:
    Adding the Sauce:
    Spread burger sauce on the inside of the top bun and place it over the fillings.
  • 4
    Serving:
    Serving:
    Serve the prepared burgers hot. Pair them with fries or a fresh salad.

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faq

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